“Compostable” is everywhere. But how do you know the claim is real? When it comes to baking paper, being made from cellulose does not automatically make a product compostable. Nor a paper being biodegradable or recyclable does not automatically mean it is “certified compostable. While paper is inherently fiber-based, only a fraction of finished food-contact papers carries independent third-party compostability certification. A credible compostability claim should be supported

Choosing baking paper for a professional pan-lining application is different from choosing a household baking paper. In both cases, the paper must provide effective release. In industrial applications, however, it must also withstand converting and baking processes while delivering consistent performance across reels, batches and production runs. A credible commercial baking paper supplier should therefore define performance through measurable specifications and application t

Learn the differences between Primabake® Light, Classic and Star baking paper grades. Compare GSM, release performance, reusability and applications.

Discover how FIPAN 2026 revealed new priorities in South America's food industry, with growing demand for certified, sustainable and high-performance food contact papers.